Predicting breakfast consumption: A comparison of the theory of planned behaviour and the health action process approach

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Predicting breakfast consumption: A comparison of the theory of planned behaviour and the health action process approach

Purpose: Breakfast consumption is associated with a range of beneficial health outcomes including improved overall diet quality, lower BMI, decreased risk of chronic disease, and improved cognitive function. Although there are many models of health and social behaviour, there is a paucity of resear...

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Bibliographic Details
Main Authors:	Mullan, Barbara, Wong, C., Kothe, E., Maccann, C.
Format:	Journal Article
Published:	Emerald Group Publishing Limited 2013
Subjects:	Breakfast Consumption Health Action Process Approach Self efficacy
Online Access:	http://hdl.handle.net/20.500.11937/21857

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