Comparison of two agricultural wastes for phenol removal via peroxidase-catalyzed enzymatic approach

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Comparison of two agricultural wastes for phenol removal via peroxidase-catalyzed enzymatic approach

© The Authors, published by EDP Sciences, 2016. Agricultural wastes of jicama and luffa skin peels were used as the source for peroxidase extraction. The extracted crude enzymes showed similar activities, 1.34U/mL and 1.22U/mL for jicama and luffa peroxidase respectively. These peroxidases were used...

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Bibliographic Details
Main Authors:	Chiong, T., Khor, Ee, Danquah, Michaerl, Lau, S.
Format:	Conference Paper
Published:	2016
Online Access:	http://hdl.handle.net/20.500.11937/20684

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