APA (7th ed.) Citation

Gengatharan, A., Dykes, G., & Choo, W. (2016). Stability of betacyanin from red pitahaya (Hylocereus polyrhizus) and its potential application as a natural colourant in milk.

Chicago Style (17th ed.) Citation

Gengatharan, A., Gary Dykes, and W. Choo. Stability of Betacyanin from Red Pitahaya (Hylocereus Polyrhizus) and Its Potential Application as a Natural Colourant in Milk. 2016.

MLA (9th ed.) Citation

Gengatharan, A., et al. Stability of Betacyanin from Red Pitahaya (Hylocereus Polyrhizus) and Its Potential Application as a Natural Colourant in Milk. 2016.