APA (7th ed.) Citation

Green, C., Joyce, A., Hallett, J., Hannelly, T., & Carey, G. (2015). The greenhouse gas emissions of various dietary practices and intervention possibilities to reduce this impact. IGI Global.

Chicago Style (17th ed.) Citation

Green, C., A. Joyce, Jonathan Hallett, T. Hannelly, and G. Carey. The Greenhouse Gas Emissions of Various Dietary Practices and Intervention Possibilities to Reduce This Impact. IGI Global, 2015.

MLA (9th ed.) Citation

Green, C., et al. The Greenhouse Gas Emissions of Various Dietary Practices and Intervention Possibilities to Reduce This Impact. IGI Global, 2015.