Pre-storage putrescine application suppresses ethylene biosynthesis andretards fruit softening during low temperature storage in 'Angelino' plum

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Pre-storage putrescine application suppresses ethylene biosynthesis andretards fruit softening during low temperature storage in 'Angelino' plum

To investigate the role of putrescine (PUT) in ethylene biosynthesis and fruit softening of plum (Prunus salicina Lindl. cv. Angelino), fruit on trees were sprayed 1 week before anticipated commercial harvest, or after harvest fruit were dipped in an aqueous solution containing different concentrati...

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Bibliographic Details
Main Authors:	Khan, Ahmad, Singh, Zora, Abbasi, Nadeem
Format:	Journal Article
Published:	Elsevier 2007
Online Access:	http://hdl.handle.net/20.500.11937/19682

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