A critical review of nutrition resources for general practitioners focusing on a healthy diet, including seafood

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A critical review of nutrition resources for general practitioners focusing on a healthy diet, including seafood

Background: General practitioners (GPs) are considered a trusted and reliable source of health-related information including nutritional advice. Preliminary investigation found that GPs wanted evidence-based nutrition resources that could be used within a 10 minute consultation. Aim: The aim of the...

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Bibliographic Details
Main Authors:	Taylor, Jane, McManus, Alexandra, Nicholson, Claire
Format:	Journal Article
Published:	Australasian Medical Journal Pty Ltd 2011
Subjects:	seafood nutrition education General Practitioners
Online Access:	http://www.ncbi.nlm.nih.gov/pubmed/22905045 http://hdl.handle.net/20.500.11937/17727

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