Effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver
In this study, the minimum inhibitory concentrations (MICs) of AgNO3 against bacteria were investigated in a variety of microorganism culture broths. Broth- and light-dependent MIC values were observed and correlated negatively with nano-Ag speciation development. We advocate here the importance of...
| Main Authors: | , , , , , |
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| Format: | Journal Article |
| Published: |
Elsevier Inc
2014
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| Online Access: | http://hdl.handle.net/20.500.11937/15825 |
| _version_ | 1848748998530170880 |
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| author | Zhang, S. Liu, Lihong Pareek, Vishnu Becker, Thomas Liang, J. Liu, Shaomin |
| author_facet | Zhang, S. Liu, Lihong Pareek, Vishnu Becker, Thomas Liang, J. Liu, Shaomin |
| author_sort | Zhang, S. |
| building | Curtin Institutional Repository |
| collection | Online Access |
| description | In this study, the minimum inhibitory concentrations (MICs) of AgNO3 against bacteria were investigated in a variety of microorganism culture broths. Broth- and light-dependent MIC values were observed and correlated negatively with nano-Ag speciation development. We advocate here the importance of broth and light standardization in Ag antimicrobial test. |
| first_indexed | 2025-11-14T07:13:57Z |
| format | Journal Article |
| id | curtin-20.500.11937-15825 |
| institution | Curtin University Malaysia |
| institution_category | Local University |
| last_indexed | 2025-11-14T07:13:57Z |
| publishDate | 2014 |
| publisher | Elsevier Inc |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | curtin-20.500.11937-158252019-02-19T04:26:12Z Effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver Zhang, S. Liu, Lihong Pareek, Vishnu Becker, Thomas Liang, J. Liu, Shaomin Antimicrobial susceptibility MIC Broth Silver chloride/silver nanoparticle Ionic silver In this study, the minimum inhibitory concentrations (MICs) of AgNO3 against bacteria were investigated in a variety of microorganism culture broths. Broth- and light-dependent MIC values were observed and correlated negatively with nano-Ag speciation development. We advocate here the importance of broth and light standardization in Ag antimicrobial test. 2014 Journal Article http://hdl.handle.net/20.500.11937/15825 10.1016/j.mimet.2014.07.009 Elsevier Inc fulltext |
| spellingShingle | Antimicrobial susceptibility MIC Broth Silver chloride/silver nanoparticle Ionic silver Zhang, S. Liu, Lihong Pareek, Vishnu Becker, Thomas Liang, J. Liu, Shaomin Effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver |
| title | Effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver |
| title_full | Effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver |
| title_fullStr | Effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver |
| title_full_unstemmed | Effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver |
| title_short | Effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver |
| title_sort | effects of broth composition and light condition on antimicrobial susceptibility testing of ionic silver |
| topic | Antimicrobial susceptibility MIC Broth Silver chloride/silver nanoparticle Ionic silver |
| url | http://hdl.handle.net/20.500.11937/15825 |