Optimization of the microencapsulation of lemon myrtle oil using response surface methodology

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Optimization of the microencapsulation of lemon myrtle oil using response surface methodology

Response surface methodology (RSM) was applied to study the effects of types of wall materials (modified starch + maltodextrin and whey protein concentrate + maltodextrin), feed concentration, oil concentration, and outlet air temperature on oil retention and surface oil content of the encapsulated...

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Bibliographic Details
Main Authors:	Huynh, T., Caffin, N., Dykes, Gary, Bhandari, B.
Format:	Journal Article
Published:	Taylor and Francis Inc 2008
Online Access:	http://hdl.handle.net/20.500.11937/15202

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