Predicting adolescents’ safe food handling using an extended theory of planned behavior

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Predicting adolescents’ safe food handling using an extended theory of planned behavior

The aim of this study was to investigate whether the Theory of Planned Behavior (TPB) with the addition of risk perception could predict safe food handling in a sample of adolescents from the UK and Australia over and above the explanatory power of knowledge. It was hypothesized that knowledge would...

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Bibliographic Details
Main Authors:	Mullan, Barbara, Wong, C., Kothe, E.
Format:	Journal Article
Published:	Pergamon 2013
Subjects:	Theory of planned behavior Food hygiene Australia Risk perception United Kingdom Knowledge
Online Access:	http://hdl.handle.net/20.500.11937/14942

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