APA (7th ed.) Citation

Gengatharan, A., Dykes, G., & Choo, W. (2015). Betalains: Natural plant pigments with potential application in functional foods.

Chicago Style (17th ed.) Citation

Gengatharan, A., Gary Dykes, and W. Choo. Betalains: Natural Plant Pigments with Potential Application in Functional Foods. 2015.

MLA (9th ed.) Citation

Gengatharan, A., et al. Betalains: Natural Plant Pigments with Potential Application in Functional Foods. 2015.