Recent Application of Modified Atmosphere Packaging (MAP) in Fresh and Fresh-Cut Foods
Modified atmosphere packaging (MAP) has been applied in the food industry for about 90 years to extend shelf life and maintain quality of fresh and fresh-cut foods. Recently, MAP has experienced a rapid development in both scientific and industrial communities, which was one of the most appropriate...
| Main Authors: | Zhang, M., Meng, X., Bhandari, B., Fang, Zhongxiang, Chen, H. |
|---|---|
| Format: | Journal Article |
| Published: |
Taylor and Francis Inc.
2015
|
| Online Access: | http://hdl.handle.net/20.500.11937/13636 |
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