Dang, K., Singh, Z., Tan, S., & al, E. H. e. (2008). Influence of maturity stage at harvest and ethylene application on colour and quality of controlled atmosphere-stored mango fruit. Interntional Society Horticultural Science.
Chicago Style (17th ed.) CitationDang, Khuyen, Zora Singh, S. Tan, and E Hewett et al. Influence of Maturity Stage at Harvest and Ethylene Application on Colour and Quality of Controlled Atmosphere-stored Mango Fruit. Interntional Society Horticultural Science, 2008.
MLA (9th ed.) CitationDang, Khuyen, et al. Influence of Maturity Stage at Harvest and Ethylene Application on Colour and Quality of Controlled Atmosphere-stored Mango Fruit. Interntional Society Horticultural Science, 2008.
Warning: These citations may not always be 100% accurate.