2022_Evaluation of Melon Manis Terengganu Peel Powder as a Functional Food and its Effect on Glycemic Response in Adults at Risk of Type 2 Diabetes.
Chicago Style (17th ed.) Citation2022_Evaluation of Melon Manis Terengganu Peel Powder as a Functional Food and Its Effect on Glycemic Response in Adults at Risk of Type 2 Diabetes.
MLA (9th ed.) Citation2022_Evaluation of Melon Manis Terengganu Peel Powder as a Functional Food and Its Effect on Glycemic Response in Adults at Risk of Type 2 Diabetes.
Warning: These citations may not always be 100% accurate.