The prevalence of cardiovascular disease risk factors among students of international islamic university Malaysia, Kuantan Campus

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internalnotes Al-Alwan I, Badri M, Al-Ghamdi M, Aljarbou A, Alotaibi H, Tamim H. Prevalence of Self-reported Cardiovascular Risk Factors among Saudi Physicians: A Comparative Study. Int J Health Sci (Qassim). 2013; 7(1): 3-13. Cheah WL, Lee PY, Khatijah Y, Rasidah AW. A Preliminary Study on the Prevalence of Cardiovascular Disease Risk Factors in Selected Rural Communities in Samarahan and Kuching Division, Sarawak, Malaysia. Malays J Med Sci. 2011; 18 (2): 58-65. Franklin SS, Larson MG, Khan SA, Wong ND, Leip EP, Kannel WB, Levy D. Does the Relation of Blood Pressure to Coronary Heart Disease Risk Change with Aging? The Framingham Heart Study. Circulation. 2001; 103 (9): 1245-1249. Gaziano T, Reddy KS, Paccaud F, Hortan S, Chaturvedi V. Cardiovascular Disease. In: Jamison DT, Breman JG, Measham AR, Alleyne G, Claeson M, Evans DB, Jha P, Mills A, Musgrove P. et al., editors. Disease Control Priorities in Developing Countries. 2nd edition. Washington (DC): World Bank; 2006. Chapter 33.Available at: http://www.ncbi.nlm.nih.gov/books/NBK11767/ [Accessed on 14 October 2015]. Ghazali SM, Seman Z, Cheong KC, Hock LK, Manickam M, Kuay LK, Yusoff AF, Mustafa FI, Mustafa AN. Sociodemographic factors associated with multiple cardiovascular risk factors among Malaysian adults. BMC Public Health. 2015; 15: 68. Good D, Lavie CJ, Ventura HO. Dietary Intake of Nuts and Cardiovascular Prognosis Ochsner J. 2009; 9(1): 32-36. Hardman AE. Interaction of physical activity and diet: implications for lipoprotein metabolism. Public Health Nutr. 1999; 2 (3A): 369-376. Institute of Public Health (IPH). Nutritional Status (The Third National Health and Morbidity Survey 2006). Kuala Lumpur, Malaysia: Ministry of Health Malaysia; 2008 Karim NA, Mydenkather H. Nutritional status and food habit of middle-aged adults in selected areas of Selangor. Malays J Nutr. 2003; 9(2): 125-136. Khoo KL, Tan H, Liew YM. Serum Lipids and their Relationship with other Coronary Risk Factors in Healthy Subjects in a City Clinic. Med J Malaysia. 1997; 52(1):38-52. Khor GL, Azmi MY, Tee ES, Kandiah M, Huang MSL. Prevalence of overweight among Malaysian adults from rural communities. Asia Pacific J Clin Nutr. 1999; 8 (4):272-279. Kris-Etherton PM, Zhao G, Binkoski AE, Coval SM, Etherton TD. The effects of nuts on coronary heart disease risk. Nutrition Reviews. 2001; 59 (4): 103-111. Kuklina EV, Yoon PW, Keenan NL. Prevalence of Coronary Heart Disease Risk Factors and Screening for High Cholesterol Levels among Young Adults, United States, 1999-2006. Ann Fam Med. 2010; 8 (4): 327-333. Macleod J, David Smith G, Heslop P, Metcalfe C, Carroll D, Hart C. Psychological stress and cardiovascular disease: Empirical demonstration of bias in a prospective observational study of Scottish men. BMJ. 2002; 324 (7348): 1247-1251. Malaysian Association for the Study of Obesity (MASO). 2005. Strategy for the Prevention of Obesity-Malaysia. Malaysian Association for the Study of Obesity, Kuala Lumpur, Malaysia. Manson JE, Hu FB, Rich-Edwards JW, Colditz GA, Stampfer MJ, Willett WC, Speizer FE, Hennekens CH.. A prospective study of walking as compared with vigorous exercise in the prevention of CHD in women. N Engl J Med. 1999; 341 (9): 650-658. Ministry of Health (MOH). 2010. National Strategic Plan for Non-Communicable Diseases (NSPNCD). Non-Communicable Disease Section. Disease Control Division. 62590 Putra Jaya, Malaysia. Ministry of Health Malaysia (MOH). 1996. Report of the Second National Health and Morbidity Survey. Kuala Lumpur: Institute of Public Health, Kuala Lumpur, Malaysia. Ministry of Health Malaysia (MOH). 2008. Clinical Practice Guidelines for Management of Hypertension, 3rd Edition. Kuala Lumpur, Malaysia. Ministry of Health Malaysia (MOH). 2009. Clinical Practice Guidelines on Management of Type 2 Diabetes Mellitus, 4th Edition. Kuala Lumpur, Malaysia. Mustapha FI, Omar ZA, Mihat O, Noh KN, Hassan N, Bakar RA, Manan AA, Ismail F, Jabbar NA, Muhamad Y, Rahman LA, Majid FA, Shahrir SN, Ahmad E, Davey T, Allotey P. Addressing noncommunicable diseases in Malaysia: an integrative process of systems and Community. BMC Public Health 2014, 14(Suppl 2):S4 Narayan S, Lakshmipriya N, Vaidya R, Bai MR, Sudha V, Krishnaswamy K, Unnikrishnan R, Anjana RM, Mohan V. Association of dietary fiber intake with serum total cholesterol and low density lipoprotein cholesterol levels in Urban Asian-Indian adults with type 2 diabetes. Indian J Endocrinol Metab. 2014; 18(5): 624-630. Peker Y, Hedner J, Norum J, Kraiczi H, Carlson J. Increased incidence of cardiovascular disease in middle-aged men with obstructive sleep apnea: a 7-year follow-up. Am J Respir Crit Care Med. 2002; 166(2):159-65. Petoumenos K, Reiss P, Ryom L, Rickenbach M, Sabin CA, ElSadr W, d'Arminio Monforte A, Phillips AN, De Wit S, Kirk O, Dabis F, Pradier C, Lundgren JD, Law MG; D:A:D study group. Increased risk of cardiovascular disease (CVD) with age in HIV-positive men: a comparison of the D: A: D CVD risk equation and general population CVD risk equations. HIV Med. 2014; 15(10):595-603. Prentice AM, Jebb SA. Fast foods, energy density, and obesity: a possible mechanistic link. Obes Rev. 2003; 4 (4): 187-194. Ros E. Health Benefits of Nut Consumption. Nutrients. 2010; 2(7): 652–682. Rosediani M, Ranimah Y, Harmy MY. Knowledge, Attitude and Practice on Cardiovascular Disease among Women in North-Eastcoast Malaysia. International Journal of Collaborative Research on Internal Medicine & Public Health. 2012; 4 (1): 84-98. Thon CC, Yein LP, Lian CW. The Prevalence of Cardiovascular Risk Factors in the Young and Middle-Aged Rural Population in Sarawak, Malaysia. Malays J Med Sci. 2012; 19(2): 27–34. Tortora G, Derrickson B. 2014. Principles of Anatomy and Physiology. 14th Edition, John Willey & Sons. 111 River Street, Hoboken, NJ 07030-5774, USA. Truswell AS. Cereal grains and coronary heart disease. Eur J Clin Nutr. 2002; 56 (1): 1-14. Ueshima H, Sekikawa A, Miura K, Turin TC, Takashima N, Kita Y, Watanabe M, Kadota A, Okuda N, Kadowaki T, Nakamura Y, Okamura T. Heart Disease in Asia: Cardiovascular Disease Risk Factors in Asia. Circulation. 2008; 118 (25): 2702-2709. Unverdorben M, von Holt KV, Winkelmann BR. Smoking and atherosclerotic cardiovascular disease: Part 2: Role of cigarette smoking in cardiovascular disease developments. Biomarkers Medicine. 2009; 3 (5): 616-653. Wagner EM, Jen K-LC, Artiss JD, Remaley AT. Dietary alphacyclodextrin lowers LDL-C and alters plasma fatty acid profile in LDLrKO mice on a high-fat diet. Metabolism. 2008; 57(8): 1046-1051. Wannamethee SG, Shaper AG, Alberti KG. Physical activity, metabolic factors and the incidence of coronary heart disease and type 2 diabetes mellitus. Arch Int Med. 2000; 160 (14): 2108-2116. World Health Organization (WHO). Cardiovascular diseases. Fact sheet N°317. 2015. Available at: http://www.who.int/mediacentre/factsheets/fs317/en/ [Accessed on 14 November 2015] Zhang L, Qin LQ, Liu AP, Wang PY. Prevalence of risk factors for cardiovascular disease and their associations with diet and physical activity in suburban Beijing, China. J Epidemiol. 2010; 20 (3): 237-243.
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spelling 12915 https://intelek.unisza.edu.my/intelek/pages/view.php?ref=12915 https://intelek.unisza.edu.my/intelek/pages/search.php?search=!collection407072 Restricted Document Article Journal image/jpeg inches 96 96 norman 771 1432 28 28 2016-04-27 10:26:44 1432x771 7222-01-FH02-FP-16-05738.jpg UniSZA Private Access The prevalence of cardiovascular disease risk factors among students of international islamic university Malaysia, Kuantan Campus Journal of Applied Pharmaceutical Science Cardiovascular disease (CVD) has become the leading cause of death among the non-communicable diseases worldwide. There are many contributing risk factors for the emergence of CVD. A cross-sectional study was conducted to observe the prevalence of CVD risk factors among International Islamic University Malaysia (IIUM) Kuantan Campus (KC) students. 156 participants from different faculties and years of study participated; among them 56 participants were able to complete the whole procedures. A set of questionnaires were distributed to participants. Anthropometric measurements, weight, height, waist circumference, random blood glucose (RBG) and blood pressure were measured. Prevalence of hypertension was 4%. The mean systolic blood pressure (SBP) and diastolic blood pressure (DBP) was 114.268 ± 12.034 and 74.964 ± 8.636 of mmHg respectively. Prevalence of overweight and obesity was 34%, with women having a higher percentage (21%) than men (12%). The mean Body-Mass Index (BMI) was 22.184 ± 4.435 kg/m2 . The waist circumference has an average of 71.661 ± 9.215 cm. Prevalence of high blood glucose was absent, and the mean blood glucose level was 6.007 ± 1.018 mmol/L. Dietary fibre-rich foods; vegetables were eaten 6-7 times per week, granola bars and fruits were eaten 1- 2 times per week. Home cooked foods were taken 1-2 times per week. Fast foods were taken frequently around 3- 5 times per week. The study community was engaged in physical activities such as brisk-walk, skipping and sports. Smoking prevalence was 4% only among the male population. The stress level was moderate. The students of IIUM KC practiced healthy diet and were physically active. The CVD-related risks do not prevail among the IIUM KC population. 6 3 Open Science Publishers LLP Inc. Open Science Publishers LLP Inc. 51-57 Al-Alwan I, Badri M, Al-Ghamdi M, Aljarbou A, Alotaibi H, Tamim H. Prevalence of Self-reported Cardiovascular Risk Factors among Saudi Physicians: A Comparative Study. Int J Health Sci (Qassim). 2013; 7(1): 3-13. Cheah WL, Lee PY, Khatijah Y, Rasidah AW. A Preliminary Study on the Prevalence of Cardiovascular Disease Risk Factors in Selected Rural Communities in Samarahan and Kuching Division, Sarawak, Malaysia. Malays J Med Sci. 2011; 18 (2): 58-65. Franklin SS, Larson MG, Khan SA, Wong ND, Leip EP, Kannel WB, Levy D. Does the Relation of Blood Pressure to Coronary Heart Disease Risk Change with Aging? The Framingham Heart Study. Circulation. 2001; 103 (9): 1245-1249. Gaziano T, Reddy KS, Paccaud F, Hortan S, Chaturvedi V. Cardiovascular Disease. In: Jamison DT, Breman JG, Measham AR, Alleyne G, Claeson M, Evans DB, Jha P, Mills A, Musgrove P. et al., editors. Disease Control Priorities in Developing Countries. 2nd edition. Washington (DC): World Bank; 2006. Chapter 33.Available at: http://www.ncbi.nlm.nih.gov/books/NBK11767/ [Accessed on 14 October 2015]. Ghazali SM, Seman Z, Cheong KC, Hock LK, Manickam M, Kuay LK, Yusoff AF, Mustafa FI, Mustafa AN. Sociodemographic factors associated with multiple cardiovascular risk factors among Malaysian adults. BMC Public Health. 2015; 15: 68. Good D, Lavie CJ, Ventura HO. Dietary Intake of Nuts and Cardiovascular Prognosis Ochsner J. 2009; 9(1): 32-36. Hardman AE. Interaction of physical activity and diet: implications for lipoprotein metabolism. Public Health Nutr. 1999; 2 (3A): 369-376. Institute of Public Health (IPH). Nutritional Status (The Third National Health and Morbidity Survey 2006). Kuala Lumpur, Malaysia: Ministry of Health Malaysia; 2008 Karim NA, Mydenkather H. Nutritional status and food habit of middle-aged adults in selected areas of Selangor. Malays J Nutr. 2003; 9(2): 125-136. Khoo KL, Tan H, Liew YM. Serum Lipids and their Relationship with other Coronary Risk Factors in Healthy Subjects in a City Clinic. Med J Malaysia. 1997; 52(1):38-52. Khor GL, Azmi MY, Tee ES, Kandiah M, Huang MSL. Prevalence of overweight among Malaysian adults from rural communities. Asia Pacific J Clin Nutr. 1999; 8 (4):272-279. Kris-Etherton PM, Zhao G, Binkoski AE, Coval SM, Etherton TD. The effects of nuts on coronary heart disease risk. Nutrition Reviews. 2001; 59 (4): 103-111. Kuklina EV, Yoon PW, Keenan NL. Prevalence of Coronary Heart Disease Risk Factors and Screening for High Cholesterol Levels among Young Adults, United States, 1999-2006. Ann Fam Med. 2010; 8 (4): 327-333. Macleod J, David Smith G, Heslop P, Metcalfe C, Carroll D, Hart C. Psychological stress and cardiovascular disease: Empirical demonstration of bias in a prospective observational study of Scottish men. BMJ. 2002; 324 (7348): 1247-1251. Malaysian Association for the Study of Obesity (MASO). 2005. Strategy for the Prevention of Obesity-Malaysia. Malaysian Association for the Study of Obesity, Kuala Lumpur, Malaysia. Manson JE, Hu FB, Rich-Edwards JW, Colditz GA, Stampfer MJ, Willett WC, Speizer FE, Hennekens CH.. A prospective study of walking as compared with vigorous exercise in the prevention of CHD in women. N Engl J Med. 1999; 341 (9): 650-658. Ministry of Health (MOH). 2010. National Strategic Plan for Non-Communicable Diseases (NSPNCD). Non-Communicable Disease Section. Disease Control Division. 62590 Putra Jaya, Malaysia. Ministry of Health Malaysia (MOH). 1996. Report of the Second National Health and Morbidity Survey. Kuala Lumpur: Institute of Public Health, Kuala Lumpur, Malaysia. Ministry of Health Malaysia (MOH). 2008. Clinical Practice Guidelines for Management of Hypertension, 3rd Edition. Kuala Lumpur, Malaysia. Ministry of Health Malaysia (MOH). 2009. Clinical Practice Guidelines on Management of Type 2 Diabetes Mellitus, 4th Edition. Kuala Lumpur, Malaysia. Mustapha FI, Omar ZA, Mihat O, Noh KN, Hassan N, Bakar RA, Manan AA, Ismail F, Jabbar NA, Muhamad Y, Rahman LA, Majid FA, Shahrir SN, Ahmad E, Davey T, Allotey P. Addressing noncommunicable diseases in Malaysia: an integrative process of systems and Community. BMC Public Health 2014, 14(Suppl 2):S4 Narayan S, Lakshmipriya N, Vaidya R, Bai MR, Sudha V, Krishnaswamy K, Unnikrishnan R, Anjana RM, Mohan V. Association of dietary fiber intake with serum total cholesterol and low density lipoprotein cholesterol levels in Urban Asian-Indian adults with type 2 diabetes. Indian J Endocrinol Metab. 2014; 18(5): 624-630. Peker Y, Hedner J, Norum J, Kraiczi H, Carlson J. Increased incidence of cardiovascular disease in middle-aged men with obstructive sleep apnea: a 7-year follow-up. Am J Respir Crit Care Med. 2002; 166(2):159-65. Petoumenos K, Reiss P, Ryom L, Rickenbach M, Sabin CA, ElSadr W, d'Arminio Monforte A, Phillips AN, De Wit S, Kirk O, Dabis F, Pradier C, Lundgren JD, Law MG; D:A:D study group. Increased risk of cardiovascular disease (CVD) with age in HIV-positive men: a comparison of the D: A: D CVD risk equation and general population CVD risk equations. HIV Med. 2014; 15(10):595-603. Prentice AM, Jebb SA. Fast foods, energy density, and obesity: a possible mechanistic link. Obes Rev. 2003; 4 (4): 187-194. Ros E. Health Benefits of Nut Consumption. Nutrients. 2010; 2(7): 652–682. Rosediani M, Ranimah Y, Harmy MY. Knowledge, Attitude and Practice on Cardiovascular Disease among Women in North-Eastcoast Malaysia. International Journal of Collaborative Research on Internal Medicine & Public Health. 2012; 4 (1): 84-98. Thon CC, Yein LP, Lian CW. The Prevalence of Cardiovascular Risk Factors in the Young and Middle-Aged Rural Population in Sarawak, Malaysia. Malays J Med Sci. 2012; 19(2): 27–34. Tortora G, Derrickson B. 2014. Principles of Anatomy and Physiology. 14th Edition, John Willey & Sons. 111 River Street, Hoboken, NJ 07030-5774, USA. Truswell AS. Cereal grains and coronary heart disease. Eur J Clin Nutr. 2002; 56 (1): 1-14. Ueshima H, Sekikawa A, Miura K, Turin TC, Takashima N, Kita Y, Watanabe M, Kadota A, Okuda N, Kadowaki T, Nakamura Y, Okamura T. Heart Disease in Asia: Cardiovascular Disease Risk Factors in Asia. Circulation. 2008; 118 (25): 2702-2709. Unverdorben M, von Holt KV, Winkelmann BR. Smoking and atherosclerotic cardiovascular disease: Part 2: Role of cigarette smoking in cardiovascular disease developments. Biomarkers Medicine. 2009; 3 (5): 616-653. Wagner EM, Jen K-LC, Artiss JD, Remaley AT. Dietary alphacyclodextrin lowers LDL-C and alters plasma fatty acid profile in LDLrKO mice on a high-fat diet. Metabolism. 2008; 57(8): 1046-1051. Wannamethee SG, Shaper AG, Alberti KG. Physical activity, metabolic factors and the incidence of coronary heart disease and type 2 diabetes mellitus. Arch Int Med. 2000; 160 (14): 2108-2116. World Health Organization (WHO). Cardiovascular diseases. Fact sheet N°317. 2015. Available at: http://www.who.int/mediacentre/factsheets/fs317/en/ [Accessed on 14 November 2015] Zhang L, Qin LQ, Liu AP, Wang PY. Prevalence of risk factors for cardiovascular disease and their associations with diet and physical activity in suburban Beijing, China. J Epidemiol. 2010; 20 (3): 237-243.
spellingShingle The prevalence of cardiovascular disease risk factors among students of international islamic university Malaysia, Kuantan Campus
summary Cardiovascular disease (CVD) has become the leading cause of death among the non-communicable diseases worldwide. There are many contributing risk factors for the emergence of CVD. A cross-sectional study was conducted to observe the prevalence of CVD risk factors among International Islamic University Malaysia (IIUM) Kuantan Campus (KC) students. 156 participants from different faculties and years of study participated; among them 56 participants were able to complete the whole procedures. A set of questionnaires were distributed to participants. Anthropometric measurements, weight, height, waist circumference, random blood glucose (RBG) and blood pressure were measured. Prevalence of hypertension was 4%. The mean systolic blood pressure (SBP) and diastolic blood pressure (DBP) was 114.268 ± 12.034 and 74.964 ± 8.636 of mmHg respectively. Prevalence of overweight and obesity was 34%, with women having a higher percentage (21%) than men (12%). The mean Body-Mass Index (BMI) was 22.184 ± 4.435 kg/m2 . The waist circumference has an average of 71.661 ± 9.215 cm. Prevalence of high blood glucose was absent, and the mean blood glucose level was 6.007 ± 1.018 mmol/L. Dietary fibre-rich foods; vegetables were eaten 6-7 times per week, granola bars and fruits were eaten 1- 2 times per week. Home cooked foods were taken 1-2 times per week. Fast foods were taken frequently around 3- 5 times per week. The study community was engaged in physical activities such as brisk-walk, skipping and sports. Smoking prevalence was 4% only among the male population. The stress level was moderate. The students of IIUM KC practiced healthy diet and were physically active. The CVD-related risks do not prevail among the IIUM KC population.
title The prevalence of cardiovascular disease risk factors among students of international islamic university Malaysia, Kuantan Campus
title_full The prevalence of cardiovascular disease risk factors among students of international islamic university Malaysia, Kuantan Campus
title_fullStr The prevalence of cardiovascular disease risk factors among students of international islamic university Malaysia, Kuantan Campus
title_full_unstemmed The prevalence of cardiovascular disease risk factors among students of international islamic university Malaysia, Kuantan Campus
title_short The prevalence of cardiovascular disease risk factors among students of international islamic university Malaysia, Kuantan Campus
title_sort prevalence of cardiovascular disease risk factors among students of international islamic university malaysia, kuantan campus