Search Results - Zheng, Zhaojun

Digestion and absorption behaviors of goat milk fat from different lactation stages: an in-vitro comparative study by Zhang, Yan, Zheng, Zhaojun, Tan, Chin-ping, Liu, Yuanfa

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Comparative structural, digestion and absorption characterization of three common extruded plant proteins by Wang, Yuxiang, Zheng, Zhaojun, Zhang, Chaoyang, Wu, Cong, Tan, Chin-Ping, Liu, Yuanfa

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A comparative study between freeze-dried and spray-dried goat milk on lipid profiling and digestibility by Zhang, Yan, Zheng, Zhaojun, Liu, Chunhuan, Tan, Chin Ping, Xie, Kui, Liu, Yuanfa

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Exploring the antioxidant and structural properties of black bean protein hydrolysate and its peptide fractions by Chen, Yin, Zheng, Zhaojun, Ai, Zixuan, Zhang, Yan, Tan, Chin Ping, Liu, Yuanfa

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Lipid profiles of human milk and infant formulas: a comparative lipidomics study by Wu, Danjie, Zhang, Le, Zhang, Yan, Shi, Jiachen, Tan, Chin Ping, Zheng, Zhaojun, Liu, Yuanfa

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