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  1. 1
    Identification of chemical constituents from fruit of Antidesma bunius by GC-MS and HPLC-DAD-ESI-MS

    Identification of chemical constituents from fruit of Antidesma bunius by GC-MS and HPLC-DAD-ESI-MS by Yelliantty, Kartasasmita, Rahmana Emran, Surantaatmadja, Slamet Ibrahim, Rukayadi, Yaya

    Published 2021
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  2. 2
    Effects of foam mat-drying condition on physicochemical and antioxidant properties of instant Physalis angulata L. enriched with Moringa oleifera L. extract

    Effects of foam mat-drying condition on physicochemical and antioxidant properties of instant Physalis angulata L. enriched with Moringa oleifera L. extract by Widhanti,, Ajeng, Iwansyah,, Ade Chandra, Yelliantty, ., Taufik, Kurniawan, Pramareti,, Gradia Martin Jati, Indriati,, Ashri, Hazrulrizawati, Abd Hamid

    Published 2024
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