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Triyana, K.
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Optimisation of the Maillard reaction of bovine gelatine-xylose model using response surface methodology
by
Ismarti, I.
,
Triyana, K
.
,
Ahmad Fadzillah, Nurrulhidayah
,
Salleh, Hamzah Mohd.
,
Nordin, Noor Faizul Hadry
Published 2020
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