Search Results - Thoo, Yin Yin

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  1. 1
    Effect of alternative sweetener and carbohydrate polymer mixtures on the physical properties, melting and crystallization behaviour of dark compound chocolate

    Effect of alternative sweetener and carbohydrate polymer mixtures on the physical properties, melting and crystallization behaviour of dark compound chocolate by Wong, Keat Yi, Thoo, Yin Yin, Tan, Chin Ping, Siow, Lee Fong

    Published 2024
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  2. 2
    Moisture absorption behavior and thermal properties of sucrose replacer mixture containing inulin or polydextrose

    Moisture absorption behavior and thermal properties of sucrose replacer mixture containing inulin or polydextrose by Wong, Keat Yi, Thoo, Yin Yin, Tan, Chin Ping, Siow, Lee Fong

    Published 2022
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  3. 3
    Ultrasound-assisted extraction of antioxidants in Misai Kucing (Orthosiphon stamineus)

    Ultrasound-assisted extraction of antioxidants in Misai Kucing (Orthosiphon stamineus) by Ho, Swee Kheng, Tan, Chin Ping, Thoo, Yin Yin, Abas, Faridah, Ho, Chun Wai

    Published 2014
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  4. 4
    Effects of binary solvent extraction system, extraction time and extraction temperature on phenolic antioxidants and antioxidant capacity from mengkudu (Morinda citrifolia).

    Effects of binary solvent extraction system, extraction time and extraction temperature on phenolic antioxidants and antioxidant capacity from mengkudu (Morinda citrifolia). by Thoo, Yin Yin, Ho, Swee Kheng, Liang, Jia Yun, Ho, Chun Wai, Tan, Chin Ping

    Published 2010
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  5. 5
    Influence of soya lecithin, sorbitan and glyceryl monostearate on physicochemical properties of organogels

    Influence of soya lecithin, sorbitan and glyceryl monostearate on physicochemical properties of organogels by Sheah, Yee Ghan, Siow, Lee Fong, Tan, Chin Ping, Cheong, Kok Whye, Thoo, Yin Yin

    Published 2020
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  6. 6
    Palm olein organogelation using mixtures of soy lecithin and glyceryl monostearate

    Palm olein organogelation using mixtures of soy lecithin and glyceryl monostearate by Ghan, Sheah Yee, Siow, Lee Fong, Tan, Chin Ping, Cheong, Kok Whye, Thoo, Yin Yin

    Published 2022
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  7. 7
    Optimal binary solvent extraction system for phenolic antioxidants from mengkudu (Morinda citrifolia) fruit.

    Optimal binary solvent extraction system for phenolic antioxidants from mengkudu (Morinda citrifolia) fruit. by Thoo, Yin Yin, Ho, Swee Kheng, Abas, Faridah, Lai, Oi Ming, Ho, Chun Wai, Tan, Chin Ping

    Published 2013
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  8. 8
    Fermentation of red dragon fruit (Hylocereus polyrhizus) for betalains concentration

    Fermentation of red dragon fruit (Hylocereus polyrhizus) for betalains concentration by Choo, Kah Yee, Kho, Caryn, Ong, Yien Yien, Thoo, Yin Yin, Lim, Lay Hong, Tan, Chin Ping, Ho, Chun Wai

    Published 2018
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  9. 9
    Studies on the storage stability of fermented red dragon fruit (Hylocereus polyrhizus) drink

    Studies on the storage stability of fermented red dragon fruit (Hylocereus polyrhizus) drink by Choo, Kah Yee, Kho, Caryn, Ong, Yien Yien, Thoo, Yin Yin, Lim, Renee Lay Hong, Tan, Chin Ping, Ho, Chun Wai

    Published 2018
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  10. 10
    Antioxidant synergism between ethanolic Centella asiatica extracts and α-tocopherol in model systems.

    Antioxidant synergism between ethanolic Centella asiatica extracts and α-tocopherol in model systems. by Thoo, Yin Yin, Abas, Faridah, Lai, Oi Ming, Chun, Wai Ho, Jie, Yin, Hedegaard, Rikke V., Skibsted, Leif H., Tan, Chin Ping

    Published 2013
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