Search Results - Tanganurat,P.,

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  1. 1
    Use of calcium carbonate-nanoparticle-longkong peel extract in edible coating to delay longkong fruit browning

    Use of calcium carbonate-nanoparticle-longkong peel extract in edible coating to delay longkong fruit browning by Lichanporn I., Nantachai N., Tanganurat P.

    Published 2019
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  2. 2
    Enhanced survival of probiotics by encapsulation with plant extracts during foam-mat drying and under simulated gastrointestinal conditions

    Enhanced survival of probiotics by encapsulation with plant extracts during foam-mat drying and under simulated gastrointestinal conditions by Tanganurat,P., Lichanporn I., Nanthachai N., Charoenchai C.

    Published 2019
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