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Tan, Chin Choo
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Relationship between consumer satisfaction and electronic word of mouth about restaurant experience in Sarawak, Malaysia
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Tan, Chin Choo
Published 2016
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Electronic Word of Mouth (eWOM) on restaurants in Sarawak
by
Tan, Chin Choo
,
Jamil B.
,
Aryty A.
,
Adrian Daud
Published 2016
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