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Swinny, Ewald
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1
Impact of Postharvest Disease Control Methods and Cold Storage on Volatiles, Color Development and Fruit Quality in ready 'Kensington Pride' Mangoes.
by
Dang, Khuyen
,
Singh, Zora
,
Swinny, Ewald
Published 2008
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2
Climacteric level during fruit ripening influences lipid peroxidation and enzymatic and non-enzymatic antioxidative systems in Japanese plums (Prunus salicina Lindell)
by
Singh, Sukhvinder
,
Singh, Zora
,
Swinny, Ewald
Published 2012
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3
Girdling and grapevine leafroll associated viruses affect berry weight, colour development and accumulation of anthocyanins in 'Crimson Seedless' grapes during maturation and ripen...
by
Brar, H.
,
Singh, Zora
,
Swinny, Ewald
,
Cameron, I.
Published 2008
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4
Pre-or postharvest application of putrescine and low temperature storage affect fruit ripening and quality of 'Angelino' plum
by
Khan, Ahmas
,
Singh, Zora
,
Abbasi, Nadeem
,
Swinny, Ewald
Published 2008
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5
The Effects of a Lupin-Enriched Diet on Oxidative Stress and Factors Influencing Vascular Function in Overweight Subjects
by
Yang, X.
,
Croft, K.
,
Lee, Ya Ping
,
Mori, T.
,
Puddey, I.
,
Sipsas, S.
,
Barden, A.
,
Swinny, Ewald
,
Hodgson, J.
Published 2010
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