Search Results - Sun, Jin

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  1. 1
    How to Improve Bayberry (Myrica rubra Sieb. et Zucc.) Juice Flavour Quality: Effect of Juice Processing and Storage on Volatile Compounds

    How to Improve Bayberry (Myrica rubra Sieb. et Zucc.) Juice Flavour Quality: Effect of Juice Processing and Storage on Volatile Compounds by Xu, Yi, Zhang, Min, Fang, Zhongxiang, Sun, Jin, Wang, Ying

    Published 2014
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  2. 2
    Petrogenesis of the Cretaceous Zhangzhou batholith in southeastern China: Zircon U–Pb age and Sr–Nd–Hf–O isotopic evidence

    Petrogenesis of the Cretaceous Zhangzhou batholith in southeastern China: Zircon U–Pb age and Sr–Nd–Hf–O isotopic evidence by Chen, Jing-yuan, Yang, Jin-hui, Zhang, Ji-heng, Sun, Jin-feng, Wilde, Simon

    Published 2013
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  3. 3
    Recent advances in in-vitro meat production

    Recent advances in in-vitro meat production by Kumar, Pavan, Sharma, Neelesh, Narnoliya, Lokesh Kumar, Verma, Akhilesh Kumar, Mehta, Nitin, Bhavsar, Prakrutik Prafulchandra, Kumar, Arvind, Lee, Sun-Jin, Sazili, Awis Qurni

    Published 2024
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  4. 4
    Improving quality and consumer acceptance of rabbit meat: prospects and challenges

    Improving quality and consumer acceptance of rabbit meat: prospects and challenges by Kumar, Pavan, Sharma, Neelesh, Narnoliya, Lokesh Kumar, Verma, Akhilesh Kumar, Umaraw, Pramila, Mehta, Nitin, Ismail-Fitry, Mohammad Rashedi, Kaka, Ubedullah, Goh, Yong-Meng, Lee, Sun-Jin, Sazili, Awis Qurni

    Published 2025
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