Search Results - Saruan, Nurathirah

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    Effect of cooking time on physical properties of almond milk-based lemak cili api gravy

    Effect of cooking time on physical properties of almond milk-based lemak cili api gravy by Saruan, Nurathirah, Abdullah, Norazlin, Muhammad, Norhayati, A. Talip, Balkis

    Published 2018
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