Search Results - Sacks, S.
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Adipocyte browning and higher mitochondrial function in peri-adrenal but not subcutaneous fat in pheochromocytoma by Vergnes, Laurent, Davies, Graeme R., Lin, Jason Y., Yeh, Michael W., Livhits, Masha J., Harari, Avital, Symonds, Michael E., Sacks, Harold S., Reue, Karen
Published 2016Get full text
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Effects of different types of front-of-pack labelling information on the healthiness of food purchases—a randomised controlled trial by Neal, B., Crino, M., Dunford, E., Gao, A., Greenland, R., Li, N., Ngai, J., Mhurchu, C., Pettigrew, Simone, Sacks, G., Webster, J., Wu, J.
Published 2017Get full text
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High Rates of Hepatitis C Virus Reinfection and Spontaneous Clearance of Reinfection in People Who Inject Drugs: A Prospective Cohort Study by Sacks-Davis, R., Aitken, C., Higgs, Peter, Spelman, T., Pedrana, A., Bowden, S., Bharadwaj, M., Nivarthi, U., Suppiah, V., George, J., Grebely, J., Drummer, H., Hellard, M.
Published 2013Get full text
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Detection of HCV-specific IFN-gamma responses in HCV antibody and HCV RNA negative injecting drug users by Flynn, J., Sacks Davis, R., Higgs, Peter, Aitken, C., Moneer, S., Suppiah, V., Tracy, L., Ffrench, R., Bowden, S., Drummer, H., George, J., Bharadwaj, M., Hellard, M.
Published 2014Get full text
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Hepatitis C Virus Phylogenetic Clustering Is Associated with the Social-Injecting Network in a Cohort of People Who Inject Drugs by Sacks-Davis, R., Daraganova, G., Aitken, C., Higgs, Peter, Tracy, L., Bowden, S., Jenkinson, R., Rolls, D., Pattison, P., Robins, G., Grebely, J., Barry, A., Hellard, M.
Published 2012Get full text
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INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): Overview and key principles by Swinburn, B., Sacks, G., Vandevijvere, S., Kumanyika, S., Lobstein, T., Neal, B., Barquera, S., Friel, S., Hawkes, C., Kelly, B., L'Abbé, M., Lee, Andy, Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Rayner, M., Sanders, D., Snowdon, W., Walker, C.
Published 2013Get full text
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Monitoring the price and affordability of foods and diets globally by Lee, Andy, Mhurchu, C., Sacks, G., Swinburn, B., Snowdon, W., Vandevijvere, S., Hawkes, C., L'Abbé, M., Rayner, M., Sanders, D., Barquera, S., Friel, S., Kelly, B., Kumanyika, S., Lobstein, T., Ma, J., Macmullan, J., Mohan, S., Monteiro, C., Neal, B., Walker, C.
Published 2013Get full text