Search Results - Sacchi, Raffaele

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  1. 1
    The role of phenolic compounds on olive oil aroma release

    The role of phenolic compounds on olive oil aroma release by Genovese, Alessandro, Yang, Ni, Linforth, Robert, Sacchi, Raffaele, Fisk, Ian

    Published 2018
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  2. 2
    Assessment of milk fat content in fat blends by 13 C NMR spectroscopy analysis of butyrate

    Assessment of milk fat content in fat blends by 13 C NMR spectroscopy analysis of butyrate by Sacchi, Raffaele, Paduano, Antonello, Caporaso, Nicola, Picariello, Gianluca, Romano, Raffaele, Addeo, Francesco

    Published 2018
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  3. 3
    The role of phenolic compounds in olive oil aroma release

    The role of phenolic compounds in olive oil aroma release by Genovese, Alessandro, Yang, Ni, Linforth, Rob S.T., Sacchi, Raffaele, Fisk, Ian D.

    Published 2018
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