Search Results - Rumiyati

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  1. 1
    The effect of germination and food processing on the concentration and activity of bioactive compounds in Australian Sweet Lupin

    The effect of germination and food processing on the concentration and activity of bioactive compounds in Australian Sweet Lupin by Rumiyati

    Published 2010
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  2. 2
    Effects of lupin incorporation on the physical properties and stability of bioactive constituents in muffins

    Effects of lupin incorporation on the physical properties and stability of bioactive constituents in muffins by Rumiyati, R., James, A., Jayasena, Vijay

    Published 2015
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  3. 3
    Total Phenolic and Phytosterol Compounds and the Radical Scavenging Activity of Germinated Australian Sweet Lupin Flour

    Total Phenolic and Phytosterol Compounds and the Radical Scavenging Activity of Germinated Australian Sweet Lupin Flour by Rumiyati, R., Jayasena, Vijay, James, Anthony

    Published 2013
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  4. 4
    Effect of Germination on the Nutritional and Protein Profile of Australian Sweet Lupin (Lupinus angustifolius L.)

    Effect of Germination on the Nutritional and Protein Profile of Australian Sweet Lupin (Lupinus angustifolius L.) by Rumiyati, R., James, Anthony, Jayasena, Vijay

    Published 2012
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  5. 5
    Fourier Transform Infrared Spectroscopy (FTIR) coupled with multivariate calibration and discriminant analysis for authentication of extra virgin olive oil from rambutan seed fat

    Fourier Transform Infrared Spectroscopy (FTIR) coupled with multivariate calibration and discriminant analysis for authentication of extra virgin olive oil from rambutan seed fat by A, Nurwahidah, ., Rumiyati, Riyanto, Sigit, Ahmad Fadzillah, Nurrulhidayah, Kartika, Betania, Abdul, Rohman

    Published 2019
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