Search Results - Roslan, Ahmad Syazrin

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  1. 1
    Effects of drying methods on nutritional and antioxidant properties of tea [Camellia sinensis (L.) Kuntze] leaves and dabai (Canarium odontophyllum Miq.) fruits

    Effects of drying methods on nutritional and antioxidant properties of tea [Camellia sinensis (L.) Kuntze] leaves and dabai (Canarium odontophyllum Miq.) fruits by Roslan, Ahmad Syazrin

    Published 2019
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  2. 2
    Effect of glucose and ascorbic acid on total phenolic content estimation of green tea and commercial fruit juices by using Folin Ciocalteu and Fast Blue BB assays

    Effect of glucose and ascorbic acid on total phenolic content estimation of green tea and commercial fruit juices by using Folin Ciocalteu and Fast Blue BB assays by Roslan, Ahmad Syazrin, Ando, Yoshito, Azlan, Azrina, Ismail, Amin

    Published 2019
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