Search Results - Powell, Chris

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  1. 1
    Potential for iron enriched yeast in recovery of rats from iron deficiency

    Potential for iron enriched yeast in recovery of rats from iron deficiency by Kyyaly, Aref, Powell, Chris

    Published 2015
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  2. 2
    The impact of extracellular osmolality on Saccharomyces yeast populations during brewing fermentations

    The impact of extracellular osmolality on Saccharomyces yeast populations during brewing fermentations by Zhuang, Shiwen, Smart, Katherine, Powell, Chris

    Published 2017
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  3. 3
    Preparation of iron-enriched baker's yeast and its efficiency in recovery of rats from dietary iron deficiency

    Preparation of iron-enriched baker's yeast and its efficiency in recovery of rats from dietary iron deficiency by Kyyaly, Mohammad Aref, Powell, Chris, Ramadan, Elshahat

    Published 2015
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  4. 4
    Production of Baker's yeast using seawater-based media

    Production of Baker's yeast using seawater-based media by Kyyaly, Mohammed Aref, Zaky, Abdelrahman Saleh, Powell, Chris D.

    Published 2016
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  5. 5
    Production of medium-chain volatile flavour esters in Pichia pastoris whole-cell biocatalysts with extracellular expression of Saccharomyces cerevisiae acyl-CoA:ethanol O-acyltransferase Eht1 or Eeb1

    Production of medium-chain volatile flavour esters in Pichia pastoris whole-cell biocatalysts with extracellular expression of Saccharomyces cerevisiae acyl-CoA:ethanol O-acyltrans... by Zhuang, Shiwen, Fu, Junshu, Powell, Chris, Huang, Jinhai, Xia, Yihe, Yan, Ruixiang

    Published 2015
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  6. 6
    Proline as a formic acid stress protectant during fermentation of glucose to ethanol by Saccharomyces spp.

    Proline as a formic acid stress protectant during fermentation of glucose to ethanol by Saccharomyces spp. by Oshoma, Cyprian E., Phister, Trevor G., Powell, Chris D., Smart, Katherine A., Du, Chenyu

    Published 2017
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  7. 7
    A Bayesian approach to analyzing phenotype microarray data enables estimation of microbial growth parameters

    A Bayesian approach to analyzing phenotype microarray data enables estimation of microbial growth parameters by Gerstgrasser, Matthias, Nicholls, Sarah, Stout, Michael, Smart, Katherine, Powell, Chris, Kypraios, Theodore, Stekel, Dov J.

    Published 2016
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  8. 8
    Screening of non- Saccharomyces cerevisiae strains for tolerance to formic acid in bioethanol fermentation

    Screening of non- Saccharomyces cerevisiae strains for tolerance to formic acid in bioethanol fermentation by Oshoma, Cyprian E., Greetham, Darren, Louis, Edward J., Smart, Katherine A., Phister, Trevor G., Powell, Chris, Du, Chenyu

    Published 2015
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