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    Meat molecular detection: sensitivity of polymerase chain reaction-restriction fragment length polymorphism in species differentiation of meat from animal origin

    Meat molecular detection: sensitivity of polymerase chain reaction-restriction fragment length polymorphism in species differentiation of meat from animal origin by Ong, Sang Bing, Mat Issa @ Zakaria, Zuraini, Gunsalam, Jurin Wolmon, Cheah, Yoke Kqueen, Robin, Tunung, Chai, Lay Ching, Yuli, Haryani, Mohamad Ghazali, Farinazleen, Radu, Son

    Published 2007
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