Search Results - Nurulmahbub, Nurul Ain

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    Assessing meat quality and textural properties of broiler chickens: the impact of voltage and frequency in reversible electrical water-bath stunning

    Assessing meat quality and textural properties of broiler chickens: the impact of voltage and frequency in reversible electrical water-bath stunning by Hayat, Muhammad Nizam, Ismail-Fitry, Mohammad Rashedi, Kaka, Ubedullah, Rukayadi, Yaya, Ab Kadir, Mohd Zainal Abidin, Mohd Radzi, Mohd Amran, Kumar, Pavan, Nurulmahbub, Nurul Ain, Sazili, Awis Qurni

    Published 2024
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