Search Results - Nor Qhairul Izzreen

Exploring the nutritional composition of cultured horseshoe crab (Tachypleus gigas): A study of proximate composition, minerals, amino acids, and fatty acids by Nashrin Iszhan, Ishak, Farahanim, Misni, Hong, Pui Khoon, Nor Qhairul Izzreen, Mohd Noor, Nazikussabah, Zaharudin

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Gluten free alternative: quality and antioxidant activity of mulberry (Morus alba) bread by Nor Qhairul Izzreen, S., Nurul Syarfizah Syafiqah, Mamat, Hasmadi, Pindi, Wolyna, J., Nurul Hanisah, Zaharudin, Nazikussabah

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Protein hydrolysates as functional food ingredients: A bibliometric analysis from inception to 2023 by Ketemepi, Hilary Kwesi, Siti Faridah, Mohd Amin, Norliza, Julmohammad, Nazikussabah, Zaharudin, Nor Qhairul Izzreen, Mohd Noor

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Effects of selected plants against rice weevil (Sitophilus oryzae) by Nur Syamiila Mohd Arafah, Chia, Yong Jun, Sharizainor Sharina Mohamed Shariff, Nor Qhairul Izzreen Mohd Noor, Nazikussabah Zaharudin

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Effects of selected plants against rice weevil (sitophilus oryzae) by Nur Syamiila, Mohd Arafah, Chia, Yong Jun, Sharizainor Sharina, Mohamed Shariff, Nor Qhairul Izzreen, Mohd Noor, Nazikussabah, Zaharudin

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A cytotoxicity and sub-acute toxicity study on tea leaves cultivated in Sabah by M. N., Nor Qhairul Izzreen, A. B., Mohd Fadzelly, M. R., Umi Hartina, R., Rabiatul Amirah, A., Rozzamri

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A cytotoxicity and sub-acute toxicity study on tea leaves cultivated in Sabah by Mohd Noor, Nor Qhairul Izzreen, Abu Bakar, Mohd Fadzelly, Mohamad Razali, Umi Hartina, R., Rabiatul Amirah, Ashari, Rozzamri

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Effect of red palm oil and extra virgin coconut oil on physicochemical and gelation properties of threadfin bream surimi by Idris, Maimanah Faizah, Mohammad Rashedi, Ismail Fitry, Mahmud @ Ab Rashid, Nor Khaizura, Mohd Noor, Nor Qhairul Izzreen, Ashari, Rozzamri

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Physicochemical and sensory analysis of surimi sausage incorporated with rolled oat powder subjected to frying by Muzamil, Muhamad Zarulakmam, Mohamad Razali, Umi Hartina, Mohd Noor, Nor Qhairul Izzreen, H.Z., Nabila, W., Wafin, Mat Yusoff, Masni, Mohammad Rashedi, Ismail Fitry, Ashari, Rozzamri

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Application of green technology in gelatin extraction: a review by Mohd Noor, Nor Qhairul Izzreen, Razali, Rina Syafinaz, Ismail, Nur Khairina, Ramli, Rabiatul Amirah, Mohamad Razali, Umi Hartina, Bahauddin, Ahmad Riduan, Zaharudin, Nazikussabah, Rozzamri, Ashari, Bakar, Jamilah, Md. Shaarani, Sharifudin

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Application of green technology in gelatin extraction: A review by Nor Qhairul Izzreen, Mohd Noor, Rina Syafinaz, Razali, Nur Khairina, Ismail, Rabiatul Amirah, Ramli, Umi Hartina, Mohamad Razali, Ahmad Riduan, Bahauddin, Nazikussabah, Zaharudin, Ashari, Rozzamri, Jamilah, Bakar, Shaarani, S.Md., Sharifudin, Md. Shaarani

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