Search Results - Nor Hanimah, Hamidi

  • Showing 1 - 7 results of 7
Refine Results
  1. 1
    Effect of different biomass concentration on biological pretreatment to chemical pulping process

    Effect of different biomass concentration on biological pretreatment to chemical pulping process by Nor Hanimah, Hamidi

    Published 2006
    Get full text
    Get full text
  2. 2
    Enzymatic depolymerazation of lignin by laccases

    Enzymatic depolymerazation of lignin by laccases by Nor Hanimah, Hamidi

    Published 2013
    Get full text
    Get full text
  3. 3
    Optimization of Microwave-assisted Extraction of Anthocyanin from Clitoria Ternatea Flowers

    Optimization of Microwave-assisted Extraction of Anthocyanin from Clitoria Ternatea Flowers by Izirwan, Izhab, Thurga Devi, Munusamy, Nor Hanimah, Hamidi, Siti Zubaidah, Sulaiman

    Published 2020
    Get full text
    Get full text
  4. 4
    Effect Of Temperature And Formic Acid Concentration On Delignification Of Leucaena Leucocephala

    Effect Of Temperature And Formic Acid Concentration On Delignification Of Leucaena Leucocephala by Nurul Athirah, Alwi, Nor Hanimah, Hamidi, Noormazlinah, Ahmad, Siti Hajar Noor, Shaarani

    Published 2017
    Get full text
    Get full text
  5. 5
    Effect of temperature and formic acid concentration on delignification of Leucaena Eucocephala

    Effect of temperature and formic acid concentration on delignification of Leucaena Eucocephala by Nurul Athirah, Alwi, Nor Hanimah, Hamidi, Noormazlinah, Ahmad, Siti Hajar Noor, Shaarani

    Published 2017
    Get full text
    Get full text
  6. 6
    Integrated recovery process for recombinant protein over-expressed as inclusion bodies in bacterial cells using preparative electrophoresis

    Integrated recovery process for recombinant protein over-expressed as inclusion bodies in bacterial cells using preparative electrophoresis by Chew, Few Ne, Chua, Gek Kee, Chin, Sim Yee, Nor Hanimah, Hamidi, Samah, Rozaimi Abu

    Published 2019
    Get full text
    Get full text
  7. 7
    Effect of extraction time and temperature on total flavanoid contents of petai belalang (leucaena leucocephala) seed pretreated by enzymatic hydrolysis

    Effect of extraction time and temperature on total flavanoid contents of petai belalang (leucaena leucocephala) seed pretreated by enzymatic hydrolysis by Nor Hanimah, Hamidi, Nurul Athirah, Mohd Alwi, Tarmalingam, Haishwari, Siti Sabirah Ani, Kutty, Siti Nur Nadzmiah, Mohd Nor

    Published 2021
    Get full text
    Get full text

Search Tools: