Search Results - Noorasmah Saupi,

  • Showing 1 - 4 results of 4
Refine Results
  1. 1
    The morphological dimension and antioxidant composition of selected indigenous flavouring plants in Bintulu, Sarawak

    The morphological dimension and antioxidant composition of selected indigenous flavouring plants in Bintulu, Sarawak by Nurul Aisyah Yusli, Noorasmah Saupi, Hanisah Kamilah

    Published 2023
    Get full text
    Get full text
  2. 2
    Documentation of plant-based food wrapper utilised by communities in Bintulu, Sarawak

    Documentation of plant-based food wrapper utilised by communities in Bintulu, Sarawak by Nurul Aisyah Yusli, Noorasmah Saupi, Samantha Nathalie Dadi

    Published 2023
    Get full text
    Get full text
  3. 3
    An ethnobotanical study on indigenous food flavourings and aromatic enhancing plants used by the native communities of the Cntral Region of Sarawak

    An ethnobotanical study on indigenous food flavourings and aromatic enhancing plants used by the native communities of the Cntral Region of Sarawak by Nurul Aisyah Yusli, Noorasmah Saupi, Shiamala Devi Ramaiya, Yu Abit Lirong

    Published 2021
    Get full text
    Get full text
  4. 4
    Physical and chemical properties of pineapple fruit of cv. Pada and cv. Sarawak in response to flowering hormones

    Physical and chemical properties of pineapple fruit of cv. Pada and cv. Sarawak in response to flowering hormones by Sam Nureszuan Sam Sabtu, Noorasmah Saupi, Shiamala Devi Ramaiya, Fauziah Abu Bakar, Phebe, Ding

    Published 2022
    Get full text
    Get full text

Search Tools: