Search Results - Mohd Yusof Maskat,

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    Effect of hydroxypropylmethyl cellulose (HPMC) coating on flavour, moisture and oil content in chicken nugget

    Effect of hydroxypropylmethyl cellulose (HPMC) coating on flavour, moisture and oil content in chicken nugget by Lai, Weng Heng, Mohd Yusof Maskat

    Published 2018
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    Optimization of headspace temperature and time sampling for identification of palm sugar volatile components using response surface methodology

    Optimization of headspace temperature and time sampling for identification of palm sugar volatile components using response surface methodology by Ho , Chun Wai, Wan Aida Wan Mustapha, Mohd. Yusof Maskat, Osman Hassan

    Published 2005
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