Search Results - Mohd Hani, Norziah

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    Studies on the kinetics of Sol-Gel transition and gelation mechanism of fish gelatin extracted from fish byproducts.

    Studies on the kinetics of Sol-Gel transition and gelation mechanism of fish gelatin extracted from fish byproducts. by Mohd Hani, Norziah

    Get full text
  2. 2
    Development of enzymatically-debranched starch products from sago And tapioca starch for use as fat replacer in foods.

    Development of enzymatically-debranched starch products from sago And tapioca starch for use as fat replacer in foods. by Mohd Hani, Norziah

    Published 2005
    Get full text

Search Tools: