Search Results - Mohammad Sharif Khan,

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  1. 1
    Supercritical carbon dioxide extraction of highly unsaturated oil from Phaleria macrocarpa seed

    Supercritical carbon dioxide extraction of highly unsaturated oil from Phaleria macrocarpa seed by Azmir, Jannatul, Sarker, Md Zaidul Islam, Mohammad Sharif Khan, Uddin, Md. Salim, Akanda, Mad Jahurul Haque, Selamat, Jinap, Hajeb, Parvaneh, Awang, Mohamed

    Published 2014
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  2. 2
    Cocoa butter fats and possibilities of substitution in food products concerning cocoa varieties, alternative sources, extraction methods, composition, and characteristics

    Cocoa butter fats and possibilities of substitution in food products concerning cocoa varieties, alternative sources, extraction methods, composition, and characteristics by Akanda, Mohamed Jahurul Haque, Sarker, Md. Zaidul Islam, Nik Abdul Rahman, Norulaini, Ferdosh, Sahena, Selamat, Jinap, Azmir, Jannatul, Mohammad Sharif Khan, Abd Kadir, Mohd Omar

    Published 2013
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  3. 3
    Supercritical Carbon Dioxide Extraction of Cocoa Butter Analogy Fat from Mango Seed Kernel Oil: An Optimization Approach of Response Surface Methodology

    Supercritical Carbon Dioxide Extraction of Cocoa Butter Analogy Fat from Mango Seed Kernel Oil: An Optimization Approach of Response Surface Methodology by Akanda, Md. Jahurul Haque, Sarker, Md. Zaidul Islam, Nik Ab Rahman, Nik Norulaini, Ferdosh, Sahena, Selamat, Jinap, Mohammad, Sharif Khan, Azmir, Jannatul, M. Bennama, Mohftah, Abd Kadir, Mohd Omar

    Published 2012
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