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Maurice, Tri Hanly
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Pectin derived from hydrolysis of ripe Kepok Kuning banana peel powder employing crude pectinases produced by Aspergillus niger
by
Kumoro, Andri Cahyo
,
Shinta Mariana
,
Maurice, Tri Hanly
,
Hidayat, Jefri Pandu
Published 2022
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