Search Results - MacDonald, Ian A.
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Effects of short-term energy restriction on liver lipid content and inflammatory status in severely obese adults: results of a randomised controlled trial (RCT) using two dietary a... by Baldry, Emma, Aithal, Guruprasad Padur, Kaye, Philip, Idris, Iskandar, Bennett, Andrew, Leeder, Paul C, MacDonald, Ian A.
Published 2017Get full text
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Postoperative inflammation and insulin resistance in relation to body composition, adiposity and carbohydrate treatment: a randomised controlled study by Tewari, Nilanjana, Awad, Sherif, Duška, František, Williams, Julian P., Bennett, Andrew, MacDonald, Ian A., Lobo, Dileep N.
Published 2018Get full text
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Effect of weekly physical activity frequency on weight loss in healthy overweight and obese women attending a weight loss program: a randomized controlled trial by Madjd, Ameneh, Taylor, Moira A., Shafiei Neek, Leila, Delavari, Alireza, Malekzadeh, Reza, MacDonald, Ian A., Farshchi, Hamid R.
Published 2016Get full text
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Skeletal muscle carnitine loading increases energy expenditure, modulates fuel metabolism gene networks and prevents body fat accumulation in humans by Stephens, Francis B., Wall, Benjamin T., Marimuthu, Kanagaraj, Shannon, Chris E., Constantin-Teodosiu, Dumitru, MacDonald, Ian A., Greenhaff, Paul L.
Published 2013Get full text
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Investigating the effects of an oral fructose challenge on hepatic ATP reserves in healthy volunteers: a 31P MRS study by Bawden, Stephen, Stephenson, M.C., Ciampi, Elisabetta, Hunter, K., Marciani, Luca, MacDonald, Ian A., Aithal, Guruprasad P., Morris, P.G., Gowland, Penny A.
Published 2015Get full text
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Glycaemic, gastrointestinal and appetite responses to breakfast porridges from ancient cereal grains: a MRI pilot study in healthy humans by Alyami, Jaber, Ladd, Nidhi, Pritchard, Susan E., Hoad, Caroline L., Abdul Sultan, Alyshah, Spiller, Robin C., Gowland, Penny A., MacDonald, Ian A., Aithal, Guruprasad P., Marciani, Luca, Taylor, Moira A.
Published 2017Get full text
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Increased liver fat and glycogen stores after consumption of high versus low glycaemic index food: a randomized crossover study by Bawden, Stephen, Stephenson, Mary, Falcone, Yirga, Lingaya, Melanie, Ciampi, Elisabetta, Hunter, Karl, Bligh, Frances, Schirra, Jörg, Taylor, Moira, Morris, Peter, MacDonald, Ian A., Gowland, Penny A., Marciani, Luca, Aithal, Guruprasad P.
Published 2016Get full text