Search Results - M. S., Sharifudin

Potential energy surfaces for reactions among hydrogen fluoride molecules by Noorbatcha, Ibrahim Ali, Arifin, Borhanuddin, M Zain, Sharifudin

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Functional and nutritional properties of rambutan (Nephelium lappaceum L.) seed and its industrial application: a review by Jahurul, M. H. A., F. S., Azzatul, M. S., Sharifudin, M. J., Norliza, M., Hasmadi, J. S., Lee, M., Patricia, Selamat, Jinap, M. R., Ramlah George, M., Firoz Khan, I. S. M., Zaidul

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Effect of heat treatment on the antioxidant activities of two cultivars of sweet potatoes by H. M. S, Amir, Nahar K., Nurun, Iqba, Nida, F. R, Nur, Lee, L. H., Firdhaus Mad Nordin, Mariam, M. S, Sharifudin, W. A K, Wan Rashidah, A. A. Mukred, Jameel, Zulkifli, Razauden Mohamed Ohamed, Zakaria, Mona Yap @ Mona

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