Search Results - M. R., Umi Hartina

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  1. 1
    Physicochemical and sensory properties of traditional baked cake (kuih bakar) with coconut milk and soy milk

    Physicochemical and sensory properties of traditional baked cake (kuih bakar) with coconut milk and soy milk by Idris, Maimanah Faizah, Mohammad Rashedi, Ismail Fitry, M. R., Umi Hartina, Ashari, Rozzamri

    Published 2020
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  2. 2
    A cytotoxicity and sub-acute toxicity study on tea leaves cultivated in Sabah

    A cytotoxicity and sub-acute toxicity study on tea leaves cultivated in Sabah by M. N., Nor Qhairul Izzreen, A. B., Mohd Fadzelly, M. R., Umi Hartina, R., Rabiatul Amirah, A., Rozzamri

    Published 2020
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