Author Search Results :: Library Catalog

1

$Composition and thermal characteristics of madhuca longifolia seed fat and its solid and liquid fractions$

Composition and thermal characteristics of madhuca longifolia seed fat and its solid and liquid fractions by Marikkar, Mohammed Nazrim, Ghazali, H. M., Long, K.

Published 2010

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2

Effect of varietal differences on composition and thermal behavior of avocado oil by Yanty, N. A. M., Marikkar, Mohammed Nazrim, Long, K.

Published 2011

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3

Effect of varietal differences on composition and thermal characteristics of avocado oil. by Marikkar, Mohammed Nazrim, Yanty , N.A.M., Long, K.

Published 2011

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4

Lard uptake and its detection in selected food products deep-fried in lard by Marikkar, Mohammed Nazrim, Ghazali, H.M., Long, K., Lai, O.M.

Published 2003

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5

Identification and characterisation of a locally isolated lipolytic microfungus - Geotrichum candidum by Loo, J. L., Lai, O. M., Long, K., Ghazali, H. M.

Published 2006

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6

The slim-disk state of the ultraluminous X-ray source in M83 by Soria, Roberto, Kuntz, K., Long, K., Blair, W., Plucinsky, P., Winkler, P.

Published 2015

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7

Lard uptake and its detection in selected food products deep-fried in lard by Marikkar, J.M.N., Ghazali, H.M., Long, K., Lai, O.M.

Published 2003

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8

The Birth of an Ultraluminous X-Ray Source in M83 by Soria, Roberto, Kuntz, K., Winkler, P., Blair, W., Long, K., Plucinsky, P., Whitmore, B.

Published 2012

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9

Optimization of supercritical fluid extraction of phytosterol from roselle seeds with a central composite design model. by Nyam, K. L., Tan, Chin Ping, Lai, Oi Ming, Long, K., Che Man , Yaakob

Published 2010

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10

Enzymatic synthesis of Medium- and Long-Chain Triacylglycerols (MLCT): Optimization of process parameters using response surface methodology. by Koh, S. P., Tan, Chin Ping, Lai, Oi Ming, Arifin, N., Yusoff, M. S. A., Long, K.

Published 2010

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11

Physical properties of palm kernel olein-anhydrous milk fat mixtures transesterified using mycelium-bound lipase from Rhizomucor miehei by Liew, Margaret Y.B., Ghazali, H.M., Long, K., Lai, O.M., Yazid, A.M.

Published 2001

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12

Super-Eddington Mechanical Power of an Accreting Black Hole in M83 by Soria, Roberto, Long, K., Blair, W., Godfrey, L., Kuntz, K., Lenc, E., Stockdale, C., Winkler, P.

Published 2014

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13

A deep Chandra ACIS survey of M83 by Long, K., Kuntz, K., Blair, W., Godfrey, Leith, Plucinsky, P., Soria, Roberto, Stockdale, C., Winkler, P.

Published 2014

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14

Thermal and viscosity properties of medium- and long-chain triacylglycerol blends by Koh, S.P., Chin Ping, Tan, Arifin, N., Yusoff, M.S.A., Long, K., Lai, Oi Ming

Published 2009

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15

Recovery of the historical SN1957D in X-rays with Chandra by Long, K., Blair, W., Godfrey, Leith, Kuntz, K., Plucinsky, P., Soria, Roberto, Stockdale, C., Whitmore, B., Winkler, P.

Published 2012

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16

An expanded HST/WFC3 survey of M83: Project overview and targeted supernova remnant search by Blair, W., Chandar, R., Dopita, M., Ghavamian, P., Hammer, D., Kuntz, K., Long, K., Soria, Roberto, Whitmore, B., Winkler, P.

Published 2014

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17

A newly recognized very young supernova remnant in M83 by Blair, W., Winkler, P., Long, K., Whitmore, B., Kim, H., Soria, Roberto, Kuntz, K., Plucinsky, P., Dopita, M., Stockdale, C.

Published 2015

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18

Rheological properties of ice cream emulsion prepared from lipase-catalyzed transesterified palm kernel olein:anhydrous milk fat mixture by Liew, M.Y.B., Ghazali, H.M., Yazid, A.M., Lai, O.M., Chow, M.C., Yusoff, M.S.A., Long, K.

Published 2001

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19

Willingness to be tested for a secondary cause of hypertension: a survey of the Australian general community by Lai, J.H., Gwini, S.M., Chen, G., Long, K.M., Russell, G., Schlaich, M.P., Stowasser, M., Young, M.J., Fuller, P.J., Mori, T.A., Wolley, M., Reid, Christopher, Yang, J.

Published 2022

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20

A global multiproxy database for temperature reconstructions of the Common Era by Emile-Geay, J., McKay, N., Kaufman, D., Von Gunten, L., Wang, J., Anchukaitis, K., Abram, N., Addison, J., Curran, M., Evans, M., Henley, B., Hao, Z., Martrat, B., McGregor, H., Neukom, R., Pederson, G., Stenni, B., Thirumalai, K., Werner, J., Xu, C., Divine, D., Dixon, B., Gergis, J., Mundo, I., Nakatsuka, T., Phipps, S., Routson, C., Steig, E., Tierney, J., Tyler, J., Allen, K., Bertler, N., Björklund, J., Chase, B., Chen, M., Cook, E., De Jong, R., DeLong, K., Dixon, D., Ekaykin, A., Ersek, V., Filipsson, H., Francus, P., Freund, M., Frezzotti, M., Gaire, N., Gajewski, K., Ge, Q., Goosse, H., Gornostaeva, A., Grosjean, M., Horiuchi, K., Hormes, A., Husum, K., Isaksson, E., Kandasamy, S., Kawamura, K., Kilbourne, K., Koç, N., Leduc, G., Linderholm, H., Lorrey, A., Mikhalenko, V., Mortyn, P., Motoyama, H., Moy, A., Mulvaney, R., Munz, P., Nash, D., Oerter, H., Opel, T., Orsi, A., Ovchinnikov, D., Porter, T., Roop, H., Saenger, C., Sano, M., Sauchyn, D., Saunders, K., Seidenkrantz, M., Severi, M., Shao, X., Sicre, M., Sigl, M., Sinclair, K., St George, S., St Jacques, J., Thamban, M., Thapa, U., Thomas, E., Turney, C., Uemura, R., Viau, A., Vladimirova, D., Wahl, E., White, J., Yu, Z., Zinke, Jens

Published 2017

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Search Results - Long, K.

Composition and thermal characteristics of madhuca longifolia seed fat and its solid and liquid fractions by Marikkar, Mohammed Nazrim, Ghazali, H. M., Long, K.

Effect of varietal differences on composition and thermal behavior of avocado oil by Yanty, N. A. M., Marikkar, Mohammed Nazrim, Long, K.

Effect of varietal differences on composition and thermal characteristics of avocado oil. by Marikkar, Mohammed Nazrim, Yanty , N.A.M., Long, K.

Lard uptake and its detection in selected food products deep-fried in lard by Marikkar, Mohammed Nazrim, Ghazali, H.M., Long, K., Lai, O.M.

Identification and characterisation of a locally isolated lipolytic microfungus - Geotrichum candidum by Loo, J. L., Lai, O. M., Long, K., Ghazali, H. M.

The slim-disk state of the ultraluminous X-ray source in M83 by Soria, Roberto, Kuntz, K., Long, K., Blair, W., Plucinsky, P., Winkler, P.

Lard uptake and its detection in selected food products deep-fried in lard by Marikkar, J.M.N., Ghazali, H.M., Long, K., Lai, O.M.

The Birth of an Ultraluminous X-Ray Source in M83 by Soria, Roberto, Kuntz, K., Winkler, P., Blair, W., Long, K., Plucinsky, P., Whitmore, B.

Optimization of supercritical fluid extraction of phytosterol from roselle seeds with a central composite design model. by Nyam, K. L., Tan, Chin Ping, Lai, Oi Ming, Long, K., Che Man , Yaakob

Enzymatic synthesis of Medium- and Long-Chain Triacylglycerols (MLCT): Optimization of process parameters using response surface methodology. by Koh, S. P., Tan, Chin Ping, Lai, Oi Ming, Arifin, N., Yusoff, M. S. A., Long, K.

Physical properties of palm kernel olein-anhydrous milk fat mixtures transesterified using mycelium-bound lipase from Rhizomucor miehei by Liew, Margaret Y.B., Ghazali, H.M., Long, K., Lai, O.M., Yazid, A.M.

Super-Eddington Mechanical Power of an Accreting Black Hole in M83 by Soria, Roberto, Long, K., Blair, W., Godfrey, L., Kuntz, K., Lenc, E., Stockdale, C., Winkler, P.

A deep Chandra ACIS survey of M83 by Long, K., Kuntz, K., Blair, W., Godfrey, Leith, Plucinsky, P., Soria, Roberto, Stockdale, C., Winkler, P.

Thermal and viscosity properties of medium- and long-chain triacylglycerol blends by Koh, S.P., Chin Ping, Tan, Arifin, N., Yusoff, M.S.A., Long, K., Lai, Oi Ming

Recovery of the historical SN1957D in X-rays with Chandra by Long, K., Blair, W., Godfrey, Leith, Kuntz, K., Plucinsky, P., Soria, Roberto, Stockdale, C., Whitmore, B., Winkler, P.

An expanded HST/WFC3 survey of M83: Project overview and targeted supernova remnant search by Blair, W., Chandar, R., Dopita, M., Ghavamian, P., Hammer, D., Kuntz, K., Long, K., Soria, Roberto, Whitmore, B., Winkler, P.

A newly recognized very young supernova remnant in M83 by Blair, W., Winkler, P., Long, K., Whitmore, B., Kim, H., Soria, Roberto, Kuntz, K., Plucinsky, P., Dopita, M., Stockdale, C.

Rheological properties of ice cream emulsion prepared from lipase-catalyzed transesterified palm kernel olein:anhydrous milk fat mixture by Liew, M.Y.B., Ghazali, H.M., Yazid, A.M., Lai, O.M., Chow, M.C., Yusoff, M.S.A., Long, K.

Willingness to be tested for a secondary cause of hypertension: a survey of the Australian general community by Lai, J.H., Gwini, S.M., Chen, G., Long, K.M., Russell, G., Schlaich, M.P., Stowasser, M., Young, M.J., Fuller, P.J., Mori, T.A., Wolley, M., Reid, Christopher, Yang, J.

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