Search Results - Lau, Cheng Yuon

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  1. 1
    Antioxidant capacity of underutilized Malaysian Canarium odontophyllum (dabai) Miq. fruit.

    Antioxidant capacity of underutilized Malaysian Canarium odontophyllum (dabai) Miq. fruit. by Shakirin, Faridah Hanim, Prasad, K. Nagendra, Ismail, Amin, Lau, Cheng Yuon, Azlan, Azrina

    Published 2010
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  2. 2
    Nutritional composition and antioxidant properties of Canarium odontophyllum Miq. (dabai) fruits.

    Nutritional composition and antioxidant properties of Canarium odontophyllum Miq. (dabai) fruits. by Chew, Lye Yee, Prasad, K. Nagendra, Ismail, Amin, Azlan, Azrina, Lau, Cheng Yuon

    Published 2011
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  3. 3
    Analysis of phenolic compounds of dabai (Canarium odontophyllum Miq.) fruits by high-performance liquid chromatography.

    Analysis of phenolic compounds of dabai (Canarium odontophyllum Miq.) fruits by high-performance liquid chromatography. by Chew, Lye Yee, Khoo, Hock Eng, Ismail, Amin, Azlan, Azrina, Lau, Cheng Yuon

    Published 2012
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  4. 4
    Nutritional constituents and antioxidant properties of indigenous kembayau (Dacryodes rostrata (Blume) H. J. Lam) fruits.

    Nutritional constituents and antioxidant properties of indigenous kembayau (Dacryodes rostrata (Blume) H. J. Lam) fruits. by Kong, Kin Weng, Chew, Lye Yee, Prasad, K. Nagendra, Lau, Cheng Yuon, Ismail, Amin, Jian Sun, Hosseinporsarmadi, Bahareh

    Published 2011
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  5. 5
    Nutritional compositions and bioactivities of Dacryodes species: a review

    Nutritional compositions and bioactivities of Dacryodes species: a review by Lee, Hong Tee, Bao, Yang, Prasad, Krishnamurthy Nagendra, Ramanan, Ramakrishnan Nagasundara, Sun, Jian, Chan, Eng Seng, Tey, Beng Ti, Azlan, Azrina, Ismail, Amin, Lau, Cheng Yuon, Jiang, Yueming

    Published 2014
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