Search Results - Lasekan, Olusegun O.

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    Influence of starter culture on the physicochemical properties of rice bran sourdough and physical quality of sourdough bread

    Influence of starter culture on the physicochemical properties of rice bran sourdough and physical quality of sourdough bread by Mat Gani, Hanis Syazwani, Bolarinwa, Islamiyat Folashade, Lasekan, Olusegun O., Muhammad, Kharidah

    Published 2018
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