Search Results - Lai, Jack Hao Bin

  • Showing 1 - 5 results of 5
Refine Results
  1. 1
    Development of a self-administered menu management and pricing framework for small and micro restaurant establishments

    Development of a self-administered menu management and pricing framework for small and micro restaurant establishments by Lai, Jack Hao Bin

    Published 2022
    Get full text
    Get full text
  2. 2
    Can restaurant revenue management work with menu analysis?

    Can restaurant revenue management work with menu analysis? by Lai, Jack Hao Bin, Ab Karim, Muhammad Shahrim, Krauss, Steven Eric, Che Ishak, Farah Adibah

    Published 2019
    Get full text
    Get full text
  3. 3
    A review of approaches to manage menu profitability

    A review of approaches to manage menu profitability by Lai, Jack Hao Bin, Ab Karim, Muhammad Shahrim, Krauss, Steven Eric, Che Ishak, Farah Adibah

    Published 2020
    Get full text
    Get full text
  4. 4
    Key adaptations of SME restaurants in Malaysia amidst the COVID-19 Pandemic

    Key adaptations of SME restaurants in Malaysia amidst the COVID-19 Pandemic by Lai, Jack Hao Bin, Zainal Abidin, Muhammad Rezza, Hasni, Muhamad Zulfikri, Ab Karim, Muhammad Shahrim, Che Ishak, Farah Adibah

    Published 2020
    Get full text
    Get full text
  5. 5
    Key activities of menu management and analysis performed by SME restaurants in Malaysia

    Key activities of menu management and analysis performed by SME restaurants in Malaysia by Lai, Jack Hao Bin, Zainal Abidin, Muhammad Rezza, Hasni, Muhamad Zulfikri, Ab Karim, Muhammad Shahrim, Che Ishak, Farah Adibah

    Published 2021
    Get full text

Search Tools: