Search Results - Kufli, C.

  • Showing 1 - 2 results of 2
Refine Results
  1. 1
    Effects of fermented products on performance, faecal pH, Enterobacteriaceae and lactic acid bacteria counts and interrelationships, and plasma cholesterol concentration in rats

    Effects of fermented products on performance, faecal pH, Enterobacteriaceae and lactic acid bacteria counts and interrelationships, and plasma cholesterol concentration in rats by Loh, T., Foo, H., Tan, S., Goh, Y., Shukriyah, M., Kufli, C.

    Published 2003
    Get full text
    Get full text
  2. 2
    Effect of fermented fruits on the growth performance, shedding of Enterobacteriaceae and Lactobacilli in post-weaning pigs

    Effect of fermented fruits on the growth performance, shedding of Enterobacteriaceae and Lactobacilli in post-weaning pigs by Loh, Teck Chwen, Foo, Hooi Ling, Lee, K. L., Lim, Y. Z., Kufli, C. N.

    Published 2003
    Get full text
    Get full text
    Get full text

Search Tools: