Search Results - Kitts, David

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  1. 1
    Optimization of physicochemical changes of palm olein with phytochemical antioxidants during deep‐fat frying

    Optimization of physicochemical changes of palm olein with phytochemical antioxidants during deep‐fat frying by Jaswir, Irwandi, Che Man, Yaakob, Kitts, David D.

    Published 2000
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  2. 2
    Use of natural antioxidants in refined palm olein during repeated deep-fat frying

    Use of natural antioxidants in refined palm olein during repeated deep-fat frying by Jaswir, Irwandi, Che Man, Yaakob, Kitts, David D.

    Published 2000
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  3. 3
    Synergistic effects of rosemary, sage, and citric acid on fatty acid retention of palm olein during deep-fat frying

    Synergistic effects of rosemary, sage, and citric acid on fatty acid retention of palm olein during deep-fat frying by Jaswir, Irwandi, Che Man, Yaakob B., Kitts, David D.

    Published 2000
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  4. 4
    Effect of natural antioxidants in controlling alkaline contaminant materials (ACM) in heated palm olein

    Effect of natural antioxidants in controlling alkaline contaminant materials (ACM) in heated palm olein by Jaswir, Irwandi, Che Man, Yaakob B., Kitts, David D.

    Published 2000
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  5. 5
    Physico-chemical stability of flaxseed oil with natural antioxidant mixtures during heating

    Physico-chemical stability of flaxseed oil with natural antioxidant mixtures during heating by Jaswir, Irwandi, Kitts, David D., Che Man, Yaakob, Hassan, Torla

    Published 2005
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  6. 6
    Synergistic effect of rosemary, sage and citric acid on fatty acid retention of heated flaxseed oil

    Synergistic effect of rosemary, sage and citric acid on fatty acid retention of heated flaxseed oil by Jaswir, Irwandi, Kitts, David D., Che Man, Yaakob, Hassan, Torla

    Published 2004
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  7. 7
    Fatty acid, mineral and heavy metal contents of different Malaysia fish species

    Fatty acid, mineral and heavy metal contents of different Malaysia fish species by Jaswir, Irwandi, Osman, Farida, Hashim, Ridzwan, Kitts, David D., Chowdhury, Ahmed Jalal Khan

    Published 2010
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  8. 8
    The effects of morinda citrifolia, momordica charantia and centella asiatica extracts on lipoprotein lipase and 3T3-L1 preadipocytes.

    The effects of morinda citrifolia, momordica charantia and centella asiatica extracts on lipoprotein lipase and 3T3-L1 preadipocytes. by Sahib, Najla Gooda, Abdul Hamid, Azizah, Kitts, David, Purnama, Monica, Saari, Nazamid, Abas, Faridah

    Published 2011
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  9. 9
    The effects of Morinda Citrifolia, Momordica Charantia and Centella Asiatica Extracts on Lipoprotein Lipase and 3T3-L1 Preadipocytes

    The effects of Morinda Citrifolia, Momordica Charantia and Centella Asiatica Extracts on Lipoprotein Lipase and 3T3-L1 Preadipocytes by Sahib, Najla Gooda, Abdul Hamid, Azizah, Kitts, David, Purnama, Monica, Saari, Nazamid, Abas, Faridah

    Published 2010
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  10. 10
    L-5-methyltetrahydrofolate supplementation increases blood folate concentrations to a greater extent than folic acid supplementation in Malaysian women

    L-5-methyltetrahydrofolate supplementation increases blood folate concentrations to a greater extent than folic acid supplementation in Malaysian women by Henderson, Amanda M., Aleliunas, Rika E., Loh, Su Peng, Khor, Geok Lin, Harvey Leeson, Sarah, Glier, Melissa B., Kitts, David D., Green, Tim J., Devlin, Angela M.

    Published 2018
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