Search Results - Khadijah Husna, Abd. Hamid
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Eugenol Pickering emulsion stabilized by chitosan self-assembled nanoparticles: Fabrication, emulsion stability, antioxidant and antimicrobial activity by Khadijah Husna, Abd Hamid, Muhammad Ashraf, Fauzi, Azilah, Ajit, Mohd Hafiz, Arzmi, Nurul Aini, Mohd Azman
Published 2025Get full text
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Exploring the potential of seaweed derivatives for the development of biodegradable plastics: A comparative study by Wan Amnin, Wan Yahaya, Nurul Aini, Mohd Azman, Fatmawati, Adam, Sarmilaah Dewi, Subramaniam, Khadijah Husna, Abd Hamid, Almajano, María Pilar
Published 2023Get full text
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Mechanical properties and antioxidant activity of carrageenan-cellulose nanofiber incorporated butylated hydroxyanisole as active food packaging by Wan Amnin, Wan Yahaya, Syed Mohd Saufi, Tuan Chik, Nurul Aini, Mohd Azman, Adibi, M. Nor, Khadijah Husna, Abd Hamid, Azilah, Ajit
Published 2024Get full text
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Development and characterization of semi-refined carrageenan (SRC) films from Eucheuma cottonii incorporated with glycerol and α-tocopherol for active food packaging application by Khadijah Husna, Abd Hamid, Nur 'Alia Zaini, Mohd Saupy, Norashikin, Mat Zain, Siti Kholijah, Abdul Mudalip, Shalyda, Md Shaarani, Nurul Aini, Mohd Azman
Published 2018Get full text
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Semirefined Carrageenan (SRC) Film Incorporated with α-Tocopherol and Persicaria minor for Meat Patties Application by Khadijah Husna, Abd Hamid, Wan Amnin, Wan Yahaya, Neenasha Bebe, Mohd Nor, Alyaa Syahierra, Ghazali, Siti Kholijah, Abdul Mudalip, Norashikin, Mat Zain, Almajano, María Pilar, Nurul Aini, Mohd Azman
Published 2019Get full text
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Alchemilla vulgaris and Filipendula ulmaria Extracts as Potential Natural Preservatives in Beef Patties by Khadijah Husna, Abd Hamid, Nurul Aini, Mohd Azman, Shalyda, Md Shaarani, Norashikin, Mat Zain, Normazlinah, Ahmad, Ahmad Ziad, Sulaiman, Syed Mohd Saufi, Tuan Chik, Wan Faizal, Wan Ishak, Pablos, Maria Pillar Almajano
Published 2017Get full text
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