Search Results - Karim, A.A.

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  1. 1
    Dual modification of starch via partial enzymatic hydrolysis in the granular state and subsequent hydroxypropylation.

    Dual modification of starch via partial enzymatic hydrolysis in the granular state and subsequent hydroxypropylation. by Karim, A.A., E.H., Sufha, Sarker, Zaidul Islam

    Published 2008
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  2. 2
    DSC study of mixtures of wheat flour and potato, sweet potato, cassava, and yam starches.

    DSC study of mixtures of wheat flour and potato, sweet potato, cassava, and yam starches. by Sarker, Md. Zaidul Islam, Absar, Nurul, Kim, Sun Ju, Suzuki, Tatsuro, Karim, A. A., Yamauchi, Hiroaki, Noda, Takahiro

    Published 2008
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  3. 3
    Identification of angiotensin I converting enzyme inhibitory and radical scavenging bioactive peptides from sea cucumber (Stichopus vastus) collagen hydrolysates through optimization

    Identification of angiotensin I converting enzyme inhibitory and radical scavenging bioactive peptides from sea cucumber (Stichopus vastus) collagen hydrolysates through optimizati... by Abedin, Md. Zainul, Karim, A. A., Gan, Chee-Yuen, Ghazali, F. C., Barzideh, Z., Zzaman, Wahidu, Sarker, Md. Zaidul Islam

    Published 2015
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