Search Results - Jorfi, Ramin

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  1. 1
    Analysis of amino acids for detection of pork in fresh and cooked meat by high performance liquid chromatography for halal authentication

    Analysis of amino acids for detection of pork in fresh and cooked meat by high performance liquid chromatography for halal authentication by Jorfi, Ramin

    Published 2012
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  2. 2
    HPLC method for analysis of amino acids in selective animals using o-phthaldialdehyde precolumn derivatization

    HPLC method for analysis of amino acids in selective animals using o-phthaldialdehyde precolumn derivatization by Jorfi, Ramin, Mustafa, Shuhaimi, Che Man, Yaakob, Mat Hashim, Dzulkifly, Sazili, Awis Qurni

    Published 2011
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