Search Results - Jamaluddin, Jamil

  • Showing 1 - 1 results of 1
Refine Results
  1. 1
    Determination of optimal range of post-induction temperature for production of soluble recombinant bromelain in Escherichia coli using one-factor-at-a-time (OFAT) approach

    Determination of optimal range of post-induction temperature for production of soluble recombinant bromelain in Escherichia coli using one-factor-at-a-time (OFAT) approach by Amid, Azura, Jamaluddin, Jamil

    Published 2011
    Get full text
    Get full text

Search Tools: